Growing herbs indoors is not difficult. Gather a few supplies, choose herb seeds based on personal preference and watch the herb bouquet blossom.
Most any herb that grows outdoors can be successfully grown indoors. Herbs are a personal preference. The most commonly used herbs for cooking are basil, oregano, chives, mint, rosemary, and thyme. All six of these herbs will grow well indoors. Oregano needs the most sunlight of the herbs in this group, so plant accordingly. Other herbs to grow indoors include:
Cooking with herbs is the most popular way to use the plants. Adding herbs to meat rubs, sauces, soups salad dressings and salads can create a wonderful flavor. Many beverages feature herbs as well, such as mint in tea and mojitos. Experiment with different herbs in various recipes. Herbs can be frozen by placing them in freezer bags for later use.
Herbs can also be used for:
Potpourri or sachets
Herbal Vinegars
Fragrance and ornamentation
Growing herbs indoors can be a satisfying hobby for anyone. Read about the uses of various herbs and select a few to try at home.
Resources:
10,000Garden Questions, edited by Marjorie Dietz. Guild America Books: New York, 1982.
The Garden Primer, Barbara A. Damrosch. Workman Publishing Company: New York, 1988.
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